Our sugar dough is a treat that anyone with a serious sweet tooth is sure to love. It has a smooth, creamy texture, and has an authentic taste of homemade sugar cookies. A delightfully indulgent treat. It is egg free, and made with heat-treated flour so it’s safe and ready to eat right out of the jar. It’s also shelf stable, so refrigeration is optional before opening.
After opening, keep lid closed tightly, refrigerate after two weeks to maintain freshness.
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