Our Pumpkin Spice Cookie dough is a luscious nostalgia for those who love the welcoming of fall. It has that familiar sweet-spicy taste that brings back memories of family time and home baking. A delightfully indulgent treat. It is egg free, and made with heat-treated flour so it’s safe and ready to eat right out of the jar. It’s also shelf stable, so refrigeration is optional before opening.
After opening, keep lid closed tightly, refrigerate after one week to maintain freshness.
Vegan-friendly, nut free, dairy free